Born in Santa Clara Village, Corozal District, Ms. Moralez has dedicated herself to professional development. Throughout the course of her career she has participated in many food handling courses, earning many awards and she is a certified cook. In 2004, Ms. Moralez was employed by Programme for Belize as assistant cook in Hill Bank Field Station, where she started to execute her ability. Recently Ms. Moralez is employed by Friends for Conservation and Development and stationed at Las Cuevas Research Station as Head Cook.